My variation on private provision , who was reportedly pulled from the Erasmus-Palestinian. I love this soup a spicy-sour taste and slight quirk in the way of food. A good alternative to the classic tomato and cucumber. BTW, once gotowaliście lentil soup (or whatever) the sound of the soundtrack of The Children Of Sanchez? No? To try it. Great to be at the same hacks onion: D
Ingredients:
200g red lentils 3 onions
lemon orange
0.5 cups vegetable stock
0.5 cups vegetable stock
4 cloves garlic
teaspoon curry
2 tablespoons hot pepper
oil for frying
salt, pepper, bread flour
(or and two)
Preparation:
pour cold water over the lentils, so that it covering any and boil in salted water for about 12-15 minutes (you can at the end of cooking add a little water, so it was not too dry), mix in a blender, adding the broth. Two onions and garlic very finely chopped. Fry onions in olive oil, but rather burn (I have at this point a slight objection, but I will not undermine the authority of an expert on the soup: P), just before the end of the frying pan put the garlic. The squeeze of orange juice. For Myself lentils add garlic, onion, curry powder, paprika (I gave it a little Tabasco) and orange juice. Boil for about 10 minutes. Season with salt and pepper to taste. Rolls
put in the oven for a while to make them warm. At this time last onion cut into thin półplasterki (mine is the third one was just as you can see, red), and the lemon into quarters.
And now the ceremony: to squeeze the lemon soup by. taste, dip bread in the soup and onion bite. Enjoy:)
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